Perfect for giving anything you eat a little peppery kick. Starting with aged red peppers and vinegar this sauce has all of those classic hot sauce flavors, with the right amount of its own thing to warrant its own spot in the fridge. Great in everything from chili to topping your avocado and eggs or as your base for homemade Buffalo sauce.

Ingredients: aged pepper mash, vinegar, garlic, salt, cellulose gum, FD&C Red #40.