Cattleman's Grill Split Smoking Wood, Oak

Cattleman's Grill Split Smoking Wood, Oak

Product Details

Original Price: Current Price: $34.99

New 50% larger wood bundles!

    Additional Information

    Heavy smoke with no after-taste, gives foods a wonderful smoked color. Simply the best oak split wood on the market today. The split wood is cut to 12" lengths making it perfect for any offset smoking pit, from the backyard to the competition trail. The kiln dried wood gives a consistent burn and top-notch smoke flavor.


    If ordering more than one bundle, save with our 1.5 cu. Ft. and 3.0 cu. Ft. Bundles with free shipping.

    Approximate Volume –  .75 cu. Ft.

    Quantity – 10 to 13 logs per bundle

    All Cattleman's Grill Split Smoking Wood is heat treated to provide clean combustion, thin smoke and excellent flavor.Storage: keep in cool dry place. Do not store on concrete floor.

    WoodFlavorMeat of Choice
    AppleStrongSweet, fruity smoke. Strongest of the fruit woodsBeef, pork, ham, poultry, game
    CherryMildSweet fruity smoke that gives a rosy tint to light meatsBeef, pork, poultry, fish, game birds
    HickoryStrongBacon-flavor, most commonly used and recognized smokeBeef, pork, poultry, fish, game
    OakMildHeavy smoke with no after-taste, gives foods a wonderful smoked colorBeef, pork, poultry, fish, game
    PecanMildSimilar to hickory but milder and sweeter with a nut after-tasteBeef, pork, poultry, fish, game

    Chef Tom breaks down how to start and maintain a clean fire in an offset smoker. No matter what brand you are using, this method will ensure a clean fire time after time.

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