Lodge 6-Quart Enameled Cast Iron Dutch Oven

Upgrade your kitchen arsenal with the versatile Lodge 6-Quart Enameled Dutch Oven. Perfect for cooking for a large gathering or baking artisanal bread, its ample capacity ensures you're well-equipped for any culinary adventure. Featuring black matte enamel rims and a beige enamel cooking surface, this Dutch oven boasts a smooth glass surface that remains unreactive to ingredients.

From broiling and braising to baking and roasting in the oven up to 500°F, and from sautéing and simmering to frying on any stovetop, this Dutch oven offers unparalleled versatility. Additionally, it doubles as a reliable vessel for marinating and refrigerating food, making it a indispensable tool in any kitchen.

Features

• Stainless steel knob and loop handles for great control
• Smooth glass surface won't react to ingredients
• Unparalleled heat retention and even heating
• Use to marinate, refrigerate, cook, and serve
• Great for induction cooktops