Yoder Smokers 20" Loaded Durango Offset Smoker

Yoder Smokers 20" Loaded Durango Offset Smoker

Product Details

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    Estimated ship time: 1 Week
  • Please note that our Freight Policy applies to this item.
  • Lifetime Warranty on Cooking Chamber

  • Located in the USA
    Made in the USA

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Additional Information

The Yoder Smokers 20-Inch Loaded Durango Offset Smoker is a premium smoker designed to deliver exceptional flavor and performance for all your barbecue needs.

Featuring a spacious vertical cooking chamber with ample cooking space, this offset smoker allows you to cook a large quantity of food at once, making it perfect for entertaining guests or catering events. The generous cooking area provides plenty of room to smoke brisket, ribs, pork shoulder, and more, allowing you to easily feed a crowd.

Constructed from heavy-duty steel, the Yoder Smokers Durango Offset Smoker is built to last and withstand the rigors of outdoor use. The durable construction ensures consistent heat retention and distribution, allowing you to achieve perfectly cooked and flavorful barbecue every time.

Equipped with a variety of features designed to enhance ease of use and convenience, this offset smoker offers precision temperature control and efficient airflow management, allowing you to achieve optimal smoking results with minimal effort. The integrated temperature gauge allows you to monitor the internal temperature of the smoker, ensuring precise cooking control.

The Loaded Durango Offset Smoker comes with additional features, including a cooking door counterweight, heat management plate, and second-level slide-out shelf, maximizing your cooking experience and versatility. Whether you're a seasoned pitmaster or a novice barbecue enthusiast, the Yoder Smokers 20-Inch Loaded Durango Offset Smoker is the perfect tool for creating delicious, mouthwatering barbecue dishes that will impress your family and friends.

Features

  • Dimensions: 86" long x 82.5" tall x 34.6" deep (including front shelf)
  • Cooking Surface: 1610 sq. in.
  • Traditional offset firebox
  • Constructed from NEW ¼” pipe and plate
  • Dual-damper through draft control
  • Tel-Tru thermometers directly mounted to cooking chamber doors
  • Vertical chamber includes four cooking chamber racks and a bar for hanging meat at the top
  • Stainless steel handles are “cool to the touch”
  • Removable cooking grates in the firebox and cooking chambers
  • Mounted on steel wheels
  • Counterweight on horizontal cooking chamber door for easy lifting
  • Top slide out shelf for an additional 636 square inches of cooking area
  • Heat management plate for even heat through the main chamber
  • New Style Swinging Door Probe Port

Options

  • LP log lighting system
  • Charcoal basket for firebox

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