An extra hot, tomato based barbecue sauce. And by hot - we mean HOT. The Scorpion Pepper ranks exceptionally high in scoville units making it one of the hottest peppers on record. This sauce does not disappoint in the heat department so proceed with caution. Great for dipping, wings, or basting.
INGREDIENTS: sugar, water, tomato paste, molasses, vinegar, chipotle purée, salt, trinidad scorpion mash, onion powder, natural smoke flavoring, black pepper, spices, lemon juice, garlic powder, tamarind, celery seed, cayenne pepper.
No added MSG, 20 oz.