The mustard sauce to end all mustard sauces. Originally created as a slather for competition barbecue, Slow Smoke Gold is perfect to help adhere rub to raw meat while putting a perfect first layer flavor on at the same time. Slow Smoke Gold is also perfect as a sauce on chicken, pork, burgers and more.
Ingredients: Prepared Mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, natural flavor), Ketchup (tomato concentrate, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder and natural flavoring), Water, Brown Sugar, Worcestershire Sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor, sulfiting agent), Distilled Vinegar, Dehydrated Onion and Garlic Spices.
- Second Place - American Royal World Series of BBQ - Kansas City, Missouri, USA - 2012
- Fifth Place - National BBQ Festival Best of the Best - Douglas, Georgia, USA - 2008
- Tenth Place - American Royal - Kansas City, Missouri, USA - 2009