Ready to give you perfectly moist and flavorful chicken in a fraction of the time it takes to brine. By injecting your chicken you get flavor deep into the most important parts of the bird without the mess of brining. This product will also help you keep from overcooking smaller cuts of chicken that have a small window before they begin to dry out. 12 oz.
Mix 1/4 cup of Bird Booster with 2 cups of water. Using an injector, inject throughout the meat. Make sure and inject all the way to the bone. While you inject move the needle around to get the injection throughout the meat. This product will inject 10 pounds of meat.
Ingredients: sodium phosphate, butter buds, black pepper, chicken base, onion, garlic, sugar, chipotle, and salt