Lodge 12″ Tempered Glass Lid — Frequently Asked Questions
What is the Lodge 12″ Tempered Glass Lid?
This is a tempered glass cover designed to fit Lodge 12-inch skillets and pans. It allows you to monitor cooking without lifting the lid, while locking in moisture and flavors.
What are its features and specifications?
• Oven safe up to 400 °F (phenolic or silicone knob)
• Tempered glass construction with stainless steel rim for durability
• Dishwasher safe for easy cleaning
• Fits standard 12″ cookware including Lodge cast iron skillets and pans
• Knob / handle heat-resistant (knob rated safe up to max lid temperature)
How should I use the glass lid?
• Place it on top of your 12″ pan or skillet to cover contents during simmering, braising, or when you want to trap steam.
• Because the lid is transparent, you can check on food without disturbing heat or moisture.
• Use within its temperature limits (up to 400 °F) — avoid exposing it to sudden extreme heat beyond its rating.
• When lifting the lid, hold the knob to avoid touching hot glass or rim.
How should I care for it?
• The lid is dishwasher safe, so you can clean it in the dishwasher.
• If hand-washing, use mild detergent and avoid sudden thermal shocks (e.g. run under cold water while hot).
• Dry thoroughly to prevent water spots, especially along the stainless steel rim.
• Avoid impacts or drops, as tempered glass can crack if struck.
• Store in a way that the glass is protected (don’t stack heavy items on top).
What are the advantages and limitations?
Advantages:
• Lets you see your food while cooking without lifting the lid
• Helps maintain moisture, heat, and flavor
• Oven-safe to a useful range (400 °F)
• Compatible with existing 12″ cookware
• Easier cleanup due to glass and dishwasher compatibility
Limitations / cautions:
• Not safe above 400 °F — avoid use under extremely high broil or flame exposure
• The glass is more fragile than metal — can crack under impact
• The stainless rim can get hot, and edges can be sharp if glass chips
• The knob or handle may reach high temperatures
• Because sealed, steam can condense and drip — handle carefully
