This blend is John Henry's award-winning pig rub. Use it for exceptionally flavorful and moist smoked meat. It is designed to hold the juices in while penetrating the meat to spread flavor throughout. Use this rub for an award-winning feast. 11.5 oz.

Ingredients: blend of sugar, salt, brown sugar, spices, paprika, natural smoke flavor, garlic powder, onion powder, lemon oil, and 1% sodium aluminosilicate added as an anti-caking agent.