The tool your pizza oven needs for serving up the best slices from your backyard. The traditional style of the rectangular head on this lightweight aluminized steel pizza peel offers a large surface area for safe and easy loading.
The solid peel head provides maximum stability when lifting and moving your pizza from oven to table. The tubular oval handle promotes good gripping and easy sliding while preventing head rotation.
Surface size: 13" x 12"
Handle length: 47"
Total length: 60"
Weight: 1 lb, 9 oz
Model Number: F-32R
Alfa Ciao Pizza Oven Leg Kit - Stainless has been added to cart.Alfa Ciao Pizza Oven Leg Kit - Stainless has been added to cart.
Alfa Ciao Pizza Oven Leg Kit - Grey has been added to cart.Alfa Ciao Pizza Oven Leg Kit - Grey has been added to cart.
Alfa 51" Wide Multi-Functional Pizza Oven Base has been added to cart.Alfa 51" Wide Multi-Functional Pizza Oven Base has been added to cart.
Alfa 63" Wide Multi-Functional Pizza Oven Base has been added to cart.Alfa 63" Wide Multi-Functional Pizza Oven Base has been added to cart.
GI Metal Amica Pizza Peel has been added to cart.GI Metal Amica Pizza Peel has been added to cart.
Step up your backyard pizza game with the powerful Alfa Ciao pizza oven. With a refractory floor and stainless steel dome, this oven has enough space to cook two pizzas at a time so you can easily feed a crowd. The Ciao wood-fired oven reaches cooking temperatures in just 15 minutes, and perfectly cooks a Neapolitan style pizza in 90-seconds.
The design of this outdoor oven is impeccable. On the door is an ergonomic wood handle which allows you to check your fire and food and make adjustments while cooking. The powder coated exterior means this unit is not only durable, it looks great as well.
Easy to assemble – insert the flue, screw the legs on
Stainless steel and powder coat withstand high temps
Stainless dome enables oven to reach high temperatures with low fuel consumption
Window in door allows you to monitor food as it cooks
Double layer ceramic fiber insulation contains heat and prevents external frame from overheating
Fuel: hardwood logs, 2” diameter maximum
Fuel consumption: 5.5lbs/hour
Reaches cooking temperature within 15 minutes
Max temperature: 1000°F
Refractory oven floor to gradually absorb and release heat
Oven floor dimensions: 27.5” x 15.7”
Dimensions when assembled: 35.9” wide x 46.5” tall x 25” deep
Dimensions when assembled on cart: 46.4” wide x 71.2” tall x 33.5” deep