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Traditional Barbecue Sauce
Traditional BBQ sauce is a rich and flavorful condiment commonly used to enhance grilled or smoked meats. It typically features a base of tomato or ketchup, combined with vinegar for tanginess and sweeteners like brown sugar or molasses for sweetness. Additional ingredients often include mustard, Worcestershire sauce, garlic, onion, and various spices such as black pepper, cayenne, and paprika. The sauce's consistency can range from thin and runny to thick and sticky, catering to different regional styles and personal preferences. Whether used as a marinade, basting sauce, or dipping sauce, traditional BBQ sauce imparts a complex, savory-sweet flavor with a hint of smokiness, making it a beloved component of barbecue cuisine.