Competition BBQ Recipes

Ready to make Homemade Hot Links? The perfect combination of smoky, savory, and spicy flavors! This scratch sausage recipe will...

Pork Belly Burnt Ends are quickly becoming a new barbecue classic. Of course, these are modeled after the burnt ends...

A Chef Tom classic, Pork Burnt Ends bring a unique twist to the classic barbecue dish. Perfectly tender, juicy and...

Elevate your summer barbecue with the perfect smoked pork ribs! This easy-to-follow guide will help you create delicious and mouthwatering...

Discover the secrets of Texas Style Brisket with Chef Tom! Learn how to master the perfect marinade, rub, and slow-cooking...

One of our favorite dishes around here is Chef Tom’s Smoked Green Chili Mac and Cheese. This dish is crammed...

Chef Tom tackles another brisket, Texas style. Instead of trimming out the point and flat and cooking them separate, we...

Chef Tom walks you through our technique for producing award-winning competition pulled pork. This is the same recipe that gave...

Chef Tom breaks down our awesome recipe for Competition Brisket. This technique has been honed over time as we have...

Learn how to make competition-style St. Louis spareribs with Chef Tom! He'll walk you through the step-by-step process for trimming,...

Fire up the grill for the best Competition Chicken Thighs made with chipotle, honey, and grilling hot sauce. These succulent...

Discover the secrets of true BBQ deliciousness with our Pork Burnt Ends. Our easy-to-follow guide will have you savoring the...