Tips and Techniques: Salt Block Cured Smoked Salmon By Tom Jackson Oct 21, 2014 Cured salmon is a real treat for fish lovers. Using the versatile salt block, this fish will be ready for cold smoking. Read more Posted in Recipes, Tips & Techniques and Seafood
Savory Apple Fennel Tart By Tom Jackson May 2, 2014 Juicy apples and caramelized onions come together to create a beautiful and savory tart. This appetizer is a unique and delicious twist on a classic recipe. Read more Posted in Recipes, Appetizers and Sides