Tagged with 'mozzarella'

Stuffed Pesto Chicken with Orzo Risotto

By Tom Jackson
Jan 17, 2023

Chef Tom fires up the Yoder Smokers YS480s Pellet Grill for Stuffed Pesto Chicken with Orzo Risotto!

Posted in Recipes, Videos, Entrées, Pasta, Chicken, Poultry, Pellet Grill Recipes , Recipes by Grill Type , Recipes by Grill Brand and Yoder Smokers Recipes

Hawaiian Pizza

By Tom Jackson
Oct 21, 2022

Chef Tom fires up the Yoder Smokers Wood-Fired Oven for Hawaiian Pizza!

Posted in Pizza, Recipes, Videos, Pellet Grill Recipes , Recipes by Grill Type , Pizza Oven Recipes , Recipes by Grill Brand , Yoder Smokers Recipes , Weeknight Meals, Summer Favorites and Fun Options for Your Pizza Oven

Pepperoni Pizza on the Kamado Joe Pellet Joe

By Tom Jackson
May 21, 2021

Chef Tom puts the DoJoe pizza attachment to work cranking out Pepperoni Pizza on the Kamado Joe Pellet Joe. Check out the scratch-made dough and pizza sauce that take this classic pizza to another level!

Posted in Pizza, Recipes, Appetizers, Videos, Entrées, Breads/Baking, Pellet Grill Recipes and Kamado Joe Recipes

Chicken Parm Sandwich

By Tom Jackson
Jan 19, 2021

Bringing together two incredible comfort foods, Chicken Parmesan and Garlic Bread, Chef Tom walks you through how to make a Chicken Parm Sandwich on the grill.

Posted in Recipes, Videos, Entrées, Chicken, Poultry, Gas Grill Recipes and Napoleon Gas Grill Recipes

Stuffed Meatball Sandwich

By Tom Jackson
Oct 16, 2020

Chef Tom prepares Italian meatballs stuffed with mozzarella cheese, smoked on the Yoder Smokers YS640s Pellet Grill and finished in a scratch-made San Marzano tomato sauce. It’s all loaded up on ciabatta buns with provolone and pesto for a mouth-watering Stuffed Meatball Sandwich!

Posted in Recipes, Videos, Entrées, Ground Beef, Lunch, Pellet Grill Recipes and Yoder Smokers Recipes

Jalapeño Popper Pizza

By Tom Jackson
Sep 25, 2020

Chef Tom fires up the Clementi Clementino Wood Fired Oven for his Jalapeño Popper Pizza featuring scratch-made dough, cheese stuffed jalapeños, smokehouse bacon, blue cheese crumbles and buttermilk dressing!

Posted in Pizza, Recipes, Videos, Entrées, Pizza Oven Recipes , Clementi Wood-Fired Oven Recipes and Tailgating Recipes

Grilled Lasagna

By Tom Jackson
Sep 11, 2020

Chef Tom brings home the Italian American comfort food classic with his Grilled Lasagna. This Grilled Lasagna features a grilled Italian sausage & beef red sauce with San Marzano tomatoes, a creamy three cheese spread with Italian herbs and spices, all layered with pasta and cooked to perfection on the Yoder Smokers YS640s Pellet Grill.

Posted in Recipes, Videos, Entrées, Pasta, Pork, Sausage, Beef, Ground Beef, Pellet Grill Recipes and Yoder Smokers Recipes

Wood-Fired Calzone

By Tom Jackson
Jun 19, 2020

Chef Tom fires up the Clementi Wood-Fired Oven and bakes an amazing Wood-Fired Calzone, featuring scratch-made dough, mouth watering filling, cheese for days and a red sauce for dipping!

Posted in Pizza, Recipes, Videos, Entrées, Pork, Sausage, Pizza Oven Recipes and Clementi Wood-Fired Oven Recipes

Stuffed Meatball Sub Sandwich

By Tom Jackson
Apr 3, 2020

The Stuffed Meatball Sub Sandwich! Chef Tom brings us another great utilization of ground beef and staple pantry items with this beefy, cheesy, saucy Stuffed Meatball Sub Sandwich.

Posted in Recipes, Beef, Ground Beef, Pellet Grill Recipes , Yoder Smokers Recipes and Weeknight Meals

Chicken Parmesan

By Tom Jackson
Jan 2, 2018

This baked version of the Italian American classic dish, Chicken Parmesan, is easy enough to pull off on a weeknight, but has such impressive flavor that you’ll be cooking it to impress at parties for years to come!

Posted in Recipes, Videos, Entrées, Chicken and Poultry