Chipotle Flank Steak with Blue Smoked Slaw
-
By
Tom Jackson
- Jul 17, 2018
Chef Tom is back, and he’s bringing you his Food Network Magazine published recipe, Chipotle Flank Steak with Chef Eric’s Blue Smoked Slaw! Tom & Eric debuted this recipe at the Food Network & Cooking Channel’s South Beach Wine & Food Festival in February 2018, and now we’re bringing it to you!