Honey Butter Glazed Christmas Turkey By Tom Jackson Nov 8, 2022 Chef Tom fires up the Napoleon Prestige P500 Gas Grill for a Honey Butter Glazed Christmas Turkey! Read more Posted in Recipes, Videos, Entrées, Turkey, Poultry, Holiday Meals, Recipes by Grill Type , Gas Grill Recipes, Recipes by Grill Brand , Napoleon Gas Grill Recipes and Holiday Main Courses
Maple Glazed Ham By Tom Jackson Oct 18, 2022 Chef Tom fires up the Kamado Joe Classic III Ceramic Charcoal Grill for Maple Glazed Ham! Read more Posted in Recipes, Videos, Entrées, Pork, Easter , Holiday Meals, Recipes by Grill Type , Recipes by Grill Brand , Kamado Joe Recipes and Holiday Main Courses
Dry-Aged Prime Rib By Tom Jackson Nov 30, 2021 Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for a reverse seared Dry-Aged Prime Rib, aged for 40 days in the Steak Locker. The flavor packed beef is served with a beef gravy jus, prepared from the dry-aged beef trimmings. Read more Posted in Recipes, Videos, Entrées, Beef, Holiday Meals, Pellet Grill Recipes , Recipes by Grill Type , Recipes by Grill Brand , Yoder Smokers Recipes and Holiday Main Courses