Tagged with 'chimichurri'

Chef Tom fires up the Halo 4B Griddle for a flavor packed Chimichurri Butter Burger!

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Posted in Recipes, Videos, Entrées, Beef, Burgers, Griddle Recipes, Recipes by Grill Type , Weeknight Meals and Summer Favorites

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for Bacon Wrapped Chimichurri Pork Tenderloin!

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Posted in Recipes, Videos, Entrées, Pork, Simple Grilled Recipes, Pellet Grill Recipes , Recipes by Grill Type , Recipes by Grill Brand , Yoder Smokers Recipes , Weeknight Meals and Summer Favorites

Chef Tom fires up the Alfa 4 Pizze Wood Fired Oven for Wood-Fired Chicken Chimichurri Pizza!

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Posted in Pizza, Recipes, Videos, Entrées, Chicken, Poultry, Recipes by Grill Type and Pizza Oven Recipes

Chef Tom fires up Aaron Franklin's PK Grills PK300AF Charcoal Grill for Chimichurri Grilled Shrimp Bowls packed full of charred shrimp & veggies, couscous and smoky chimichurri sauce!

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Posted in Recipes, Videos, Entrées, Seafood, Veggies, Simple Grilled Recipes, Recipes by Grill Type and Charcoal Grill Recipes

In the third episode of Cooking with Fire, Josh Cary and Chef Tom Jackson are heading to California to uncover the origin of one of our favorite cuts of beef, the California Tri-Tip.

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Posted in Recipes, Entrées, Steak and Podcast

We take the classic southern Italian street food of deep-fried risotto-mozzarella balls and move it south of the border. Our Mexi-Arancini is made with cilantro lime rice with a spicy cheesy bite.

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Posted in Recipes, Appetizers and Sides

At All Things BBQ, we like green eggs and ham, do you like them, Sam I Am?

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Posted in Recipes, Pork, Beef and Burgers