Tagged with 'carnitas'

If you’re looking to make tacos, burritos, rice bowls or even a breakfast scramble, then you need these Grilled Carnitas in your life! Chef Tom fires up the Yoder Smokers YS640s Pellet Grill and turns a Boston Butt pork shoulder into mouth watering Grilled Carnitas.

This recipe is one to save! The tender and juicy meat of the carnitas goes very well with the crema served on top of them!