One of the things I love about cooking on the Yoder Smokers pellet grills is the versitility of foods that they allow me to prepare. I’m not limited to just smoking pork butts, or only grilling steaks. These cookers have the range and consistency to do it all! It’s that temperature consistency that makes even baking a cinch. Whether it’s dump cake out of a box, made from scratch pound cake, or cheesecake bars, I can count on the smoker doing the job as well or better than the oven inside the house.