Smoked Pork Ragu

Smoked Pork Ragu

  •  

Looking for some cold weather comfort food? Chef Tom's got you covered with his Smoked Pork Ragu. Boston Butt pork shoulder smoked on the Yoder Smokers YS640s Pellet Grill, then braised in a rich San Marzano tomato sauce and served on a bed of pappardelle pasta!

star

Leave a comment

Please note, comments need to be approved before they are published.