Yoder Smokers 20" Durango Offset Smoker

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About The Yoder Smokers 20" Durango Offset Smoker

“The Durango” is the Swiss Army Knife of barbecue pits, it will allow you to slow smoke sausage, cheese, fish & jerky in the vertical chamber, barbecue ribs, pork, brisket & chicken in the horizontal chamber and grill steaks, burgers and hot dogs in the firebox all at the same time. From hors d'oeuvres to the main course, a great time is served. The Durango gives new meaning to “getting the party started.”

Yoder Smokers 20" Durango Offset Smoker Standard Features

  • 54" X 42" x 20”
  • Offset firebox
  • Constructed from NEW ¼” pipe and plate
  • Dual-damper through draft control
  • Thermometer mounted on cooking chamber doors
  • Vertical chamber includes 2 cooking chamber racks and a meat/cheese hanger
  • Stainless steel handles are “cool to the touch”
  • Removable cooking grates in the firebox and cooking chambers
  • Mounted on steel wheels


  • Counter weight on horizontal cooking chamber door
  • Top slide out shelf for additional cooking area
  • Heat management plate
  • LP log lighting system
  • Charcoal basket for firebox
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Color Black
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