--- type: product title: Kansas City Cowtown Night of the Living BBQ handle: kansas-city-cowtown-night-of-the-living-bbq url: https://www.atbbq.com/products/kansas-city-cowtown-night-of-the-living-bbq sku: '12010001' price: '999.0' currency: USD tags: - BBQ Sauces - Loyalty Level 4 - Sauces - Sauces & Rubs - Tomato Based Sauces collections: - Cooking Ingredients - Sauces & Rubs - Tomato Based BBQ Sauces - Kansas City Cowtown - allproducts - All Products - BBQ Sauces & Condiments - BBQ Sauces - Flavors Loyalty - All Products variants: - title: Default Title price: '9.99' sku: '12010001' images: - >- https://cdn.shopify.com/s/files/1/0691/9277/8005/files/kansas-city-cowtown-night-of-the-living-bbq-condiments-sauces-1200554555.webp?v=1761837213 created_at: null updated_at: null metafields: shopify.heat-level: '["gid://shopify/Metaobject/64951648533"]' related.optional_upsells: >- ["gid://shopify/Product/8080101671189","gid://shopify/Product/8046732968213"] custom.cake_crumb: gid://shopify/Collection/430392181013 magento.ships_internationally: 'No' magento.multi_stock: 'No' magento.call_for_info: 'No' custom.specifications_list: |
It pairs excellently with beef, pork, chicken, seafood or even grilled vegetables. Use it as a glaze, finishing sauce, or a condiment—particularly good when you want flavor plus heat.
tomato puree(water, tomato paste), brown sugar, sugar, chipotle pepper puree, distilled vinegar, salt, natural hickory smoke flavor, mustard powder, molasses, clove, granulated garlic, paprika, cayenne pepper, tamarind paste, black pepper, onion powder, ancho chile powder, celery powder and spices.
This is a “killer hot” BBQ sauce with noticeable heat out of the bottle. If you’re less heat-tolerant, start with a modest amount (e.g., ½ tablespoon) and adjust. When cooking, applying later in the process can help manage burning and flavor balance.
Store in a cool, dry place away from direct heat or sunlight. After opening, cap tightly and refrigerate if recommended by the label. For peak flavor, use within several months of opening as the aromatic heat and freshness may fade over time.