Thermoworks Chef Alarm Thermometer and Timer
The Thermoworks ChefAlarm has been designed for the commercial user in mind. It delivers features that everyday "houseware" cooking alarms just do not have. The continuous Min/Max dislplay tells you how hot or cold food is even when you aren't looking. A "High Alarm" will sound when food reaches your desired temperature, and a first-of-its-kind "Low Alarm" will sound when making cold dishes. Adjustable alarm volume can be heard in a noisy restaurant kitchen. The main temperature digits are big and easy-to-see from a distance. Touch the backlight button to read the display in the dark.
New from the factory, ChefAlarm reads within ±2°F so you should never need a calibration adjustment but the CAL feature can be used for fine-tuning your accuracy to better than ±1°F. Fold ChefAlarm flat and use the magnetic back on a metal surface or tilt the display up and use it on a counter. Only ThermoWorks offers the new Pro-Series Temperature Probes. Built for robust commercial use, they are more accurate, faster and more moisture-resistant than any other alarm probes.
ChefAlarm comes with one Pro-Series High Temp Cooking Probe that measures to 572°F with a cable that withstands 700°F short term exposure. Coupled with a molded transition to the S.S. tube, this probe survives commercial cooking use longer than consumer probes. Replacements are still affordable. The optional Pro-Series Mini-Needle probe is a true innovation and is suitable for thin or tiny portions as well as Sous Vide cooking where the probe and cable are immersed. It reads in only 5 seconds so its great for spot checks too. Every kitchen should have at least one ChefAlarm.