Easy to maneuver and surprisingly versatile in the kitchen. Santoku knives are the all-purpose chef's knives in Japanese kitchens. They're perfect for slicing vegetables, herbs, and smaller proteins. There is just enough curve to allow for rocking cuts which adds to its versatility. The hollow ground indentations on the blade create air pockets that reduce friction when cutting which means food is less likely to stick on the blade.
Sora line focuses on exceptional quality at accessible price point
Steel: Proprietary Composite Blade Technology; VG10 san mai cutting core; Japanese 420J blade upper
VG10 is clad with one layer of stainless steel on each side to create the san mai cutting edge and provide stain resistance
An all-purpose blade ideal for a wide variety of cutting tasks. The eight-inch length is perfect for preparing fruits, vegetables, proteins, and other foods. This particular chef's knife design is more Japanese in style, meaning it has less curve tha...
A thoughtfully crafted addition to your kitchen cutlery arsenal. Instead of the standard teeth that chew through bread, the Sora bread knife features razor-sharp "low-frequency" serrations that glide through bread with ease. Furthermore, the serratio...
This blender is great for delicious creations with Preset Recipe Programs: Ice Crush, Icy Drinks, and Smoothie. Or, control the taste and texture to fit your personal preference with the 5-speed variable speed dial. The Soft Start Feature starts the ...
Shun Sora 8" Chef's Knife has been added to cart.Shun Sora 8" Chef's Knife has been added to cart.
Shun Sora 9" Bread Knife has been added to cart.Shun Sora 9" Bread Knife has been added to cart.
KitchenAid K400 Variable Speed Blender has been added to cart.KitchenAid K400 Variable Speed Blender has been added to cart.
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