How to Grill - The Complete Illustrated Book of Barbecue Techniques by Steven Raichlen

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Master the techniques that make barbecue great with this indispensable show-and-tell by Steven Raichlen. Using more than 1,000 full-color step by step photographs, How to Grill covers it all, from how to build an ingenious three-zone fire to the secrets of grilling a porterhouse, prime rib, fish steak, kebab, or chicken breast. Includes 100 recipes - one to illustrate each technique - with memorably delicious results!

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