Recipes: Roast Beef Crostini

roast-beef-crostini-recipes-6

Roast Beef Crostini

Ingredients

- 1 beef top round roast
- Butcher BBQ Prime Dust
– 1 cup vegetable stock (optional)
– 1/4 tsp dried rosemary, minced
– 1/4 tsp dried thyme, minced
Cattleman’s Grill Steakhouse Seasoning
Code 3 Spices Grunt Rub
– 3 red bell peppers, roasted, peeled, seeded & stemmed
– Horseradish Creme Friache (recipe below)
– baguette (or other crusty bread), sliced
– butter for the bread

(more…)

Tagged as:

Recipes: Grilled Broccoli

grilled-broccoli-recipes-5

Grilled Broccoli
2-3 Servings (depending on size of broccoli heads)

Ingredients

- 2 heads of broccoli, cut into medium florets
- John Henry’s Cuz’n Buddy’s Marinade and Basting Sauce
- Cattleman’s Grill Tri-tip Seasoning

(more…)

Tagged as:

Recipes: Sweet Chipotle Ribs

sweet-chipotle-ribs-recipes-8

Sweet Chipotle Ribs

Ingredients

- 1 rack baby back ribs, trimmed, bone-side membrane removed
- 1 mango, peeled, diced
– 1 (7 oz) can chipotles in adobo sauce
– 2 limes, divided
Chili Dawg’s Chipotle Seasoning
Cattleman’s Grill 8 Second Ride Carne Asada Seasoning
– 1/2 cup brown sugar
– 1/4 cup wildflower honey

(more…)

Tagged as:

Recipes: Steak Fajita Burger

steak-fajita-burger-recipes-7

Steak Fajita Burger
2 burgers

Ingredients

- 1 steak of choice, about 1/2 lb
- Sweetwater Spice Ancho Chipotle Brisket Bath
- Oakridge BBQ Santa Maria Grill Seasoning
- 1/2 lb 80/20 ground beef
- Cattleman’s Grill 8 Second Ride Carne Asada Seasoning
- 1 red bell pepper, stemmed, seeded, sliced
– 1 green bell pepper, stemmed seeded, sliced
– 1 medium yellow onion, sliced
– olive oil
– 4 oz pepper jack cheese, grated
– 2 (8”) flour tortillas

(more…)

Tagged as:

Recipes: Pork Tenderloin Tacos Al Pastor

pork-tacos-al-pastor-recipes-9

Pork Tenderloin Tacos Al Pastor

Ingredients

- 1 1/2 lb pork tenderloin, sliced thin (1/4”)
- 1/2 of a small pineapple, sliced thin (1/4” rounds)
– 1 red onion, sliced thin (1/4” rounds)
Cattleman’s Grill 8 Second Ride Carne Asada Seasoning
– 16-24 small corn tortillas

For the marinade:
- 1 (3.5 oz) package Achiote paste
– 4 canned chipotle chiles in adobo sauce
– 1/4 cup adobo sauce from the can
– 2 tbsp orange juice
– 2 tbsp apple cider vinegar
– 1/4 cup olive oil

(more…)

Tagged as:

Recipes: Milk-Braised Pork Shoulder with Chile Pistou

Milk-braised-pork-shoulder-recipes-3

Milk-Braised Pork Shoulder
Serves 8-10

Ingredients

- 6 lbs pork shoulder, cut into 3-4 equal pieces
- Cattleman’s Grill Italiano Seasoning
– 2-3 tbsp olive oil
– 10 sage leaves
– 3 sprigs rosemary
– 1 bay leaf
– 1 head of garlic, sprout end cut off
– 1 tsp crushed red pepper
– zest of 1 lemon
– 6 cups whole milk
– parmesan for serving

(more…)

Tagged as:

Recipes: Creamy Baked Leeks

creamy-baked-leeks-recipes-4

Creamy Baked Leeks
Serves 4

Ingredients
- 2 large leeks, white/light green parts only
– 1 1/2 cups heavy cream
– 2 oz (about 1/2 cup) Asiago, grated
– 4 oz (about 1 cup) Parmigiano-Reggiano, grated
– 2 tbsp Cattleman’s Grill Tri-tip Seasoning

(more…)

Tagged as:

Recipes: Grilled Ribeye with Pickled Pepper Puree

ribeye-pickled-pepper-puree-recipes-7

Grilled Ribeye with Pickled Pepper Puree
Serves 4

Ingredients

- 4 ribeye steaks
- Cattleman’s Grill Original Cowboy Coffee Steak Rub

For the Pickled Pepper Puree:
– 1/2 cup olive oil
– 12 cloves garlic, peeled
– 1/2 oz (3 tbsp) parsley, minced
– 1/4 oz (2 tbsp) fresh oregano, minced
– 1 tbsp fish sauce
– 5 oz pickled hot peppers
– 5 oz pickled sweet cherry peppers
– kosher salt and black pepper, to taste

(more…)

Tagged as:

Recipes: Armadillo Eggs

armadillo-eggs-recipes-3

Armadillo Eggs
Makes 1 dozen

Ingredients

- 12 jalapeños
- 1.5 lb bulk pork sausage
– 8 oz cream cheese, room temperature
– 3/4 cup pepper jack cheese, grated
– 1 tbsp Cattleman’s Grill 8 Second Ride Carne Asada Seasoning
House of Q Rock’n Red BBQ Sauce

(more…)

Tagged as:

Tips and Techniques: How to Make Béarnaise Sauce

KC-Strip-Bearnaise-recipes-7

KC Strip with Béarnaise Sauce

Ingredients

- KC strip steaks
- John Henry’s Cuz’n Buddy’s Marinade
Cattleman’s Grill Tri-tip Seasoning
– Béarnaise Sauce (recipe below)

(more…)

Tagged as: